CELEBRATE THE FESTIVITIES OF CARNEVALE
People in Italy celebrate the time-honored tradition of Carnevale with great extravagance and splendor. This festival dates back to the 12th century and is a time for parties, parades, and masquerade balls. While the balls can become expensive for tourists, there are plenty of free street performances, concerts, and boat parades to enjoy. If you’re in Italy in February or March, visit Venice, Viareggio, Ivrea, or Cento to experience the festivities of Carnevale.
But what better way to celebrate Carnevale than with a delicious Italian meal? At Crinitis Restaurants, we combine traditional Italian cuisine with modern Australian flavours to create a truly unique dining experience. The rich heritage of Italian cuisine inspires our menu, which we craft with passion and love straight from the heart.
Whether you’re a meat lover, vegetarian, vegan, gluten-free, or have any other dietary restrictions, we’ve got something for everyone. We offer a wide variety of dishes, including classic favourites like spaghetti Bolognese and lasagne and more creative options like squid ink spaghetti and truffle gnocchi. We make our wood-fired pizzas with the freshest ingredients and cook them to perfection in our traditional pizza oven. In addition to our pasta and pizza options, we also have gourmet salads, seafood dishes, and steak and ribs to delight your taste buds.
At Crinitis Restaurants, we’re committed to providing an authentic and delicious dining experience. Furthermore, we use only the freshest ingredients and traditional methods to create dishes that we transport straight from Italy. So come and experience the flavors, smells, and warmth of our Italian cuisine at Crinitis Restaurants. Book your table today and celebrate the festivities of Carnevale with a delicious Italian meal.