• Menu Priced Per Head.
• Bookings should be confirmed 48 hours prior to the date.
• Any dietary requirements please let the reservations team know 48 hours prior to the booking and we will do our best to
  accommodate them.
• A set menu is compulsory for 10+ guests.
• A beverage pack is compulsory for 20+ guests.
• Kids under 3 eat for free and under 12 for half price.
• A 10% surcharge applies on Sundays.
• A 15% surcharge applies on Public Holidays.
• A 1.5% surcharge applies to all card transactions.
• We take the table preference, however, do no guarantee the exact spot.
• We are halal certified.
• Your seat will be held 15 minutes post your reservation time.
• Time duration applies to all bookings as well as set-menu.
• The depost is non-refundable, and one time use only.
• The remaining amount on the deposit is non-refundable.
• A 48-hour notice is required to increase or decrease the number of guests.
• Please note that the number of guests confirmed by this time is the number of guests that will be charged for the set menu at the
  time of dining.

Cancellation Policy

• Notifications required via email [email protected]
• If notice is provided less than 7 days prior to your event booking date, the full deposit amount is non-refundable.
• Your deposit will be deducted from your final bill at the time of dining.
• Refund takes 3-5 business days.
• 3% of the total deposit will be deducted while processing the refund, if the cancellation is prior to at least one week of the booking date and 10% will be deducted if the cancellation is done within one week from the booking date.
• The booking date can be transferred if customer is not able to attend and refund cannot be made in such event.