| |
|
|
Criniti’s yet again brings the taste of Italy to Sydney. Pizza al Metro is an old Italian tradition dating back to the early nineteenth century from it’s birth town of Vico Equense near the beautiful city of Sorrento. The phenomenon of the Pizza al Metro, brain child of Pizza Chef Luigi Dell'Amura soon spread throughout Italy, even Europe.
Pizza al Metro, the first of its kind in Sydney, is made from the same style woodfired crust Criniti’s has become famous for. It is served piping hot to your table on long wooden boards. It comes in 0.5 and 1 metre lengths. Choose up to 2 pizza varieties on the half metre and up to 3 on the 1 metre pizza ‘al metro’. |
 |
|
|
|
